MARC details
| 000 -LEADER |
|---|
| fixed length control field |
02310cam a2200457 i 4500 |
| 001 - CONTROL NUMBER |
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| control field |
ocn881498695 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
OCoLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20200806120120.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
140617s2015 mnua j b 001 0 eng c |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
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| LC control number |
2014023480 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
9781467760188 |
| Qualifying information |
(lib. bdg. ; |
| -- |
alk. paper) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
1467760188 |
| Qualifying information |
(lib. bdg. ; |
| -- |
alk. paper) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| Cancelled/invalid ISBN |
9781467762878 |
| Qualifying information |
(eBook) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781467761123 |
| Qualifying information |
(PB) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
1467761125 |
| Qualifying information |
(PB) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
1467762873 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781467762878 |
| 029 1# - (OCLC) |
|---|
| OCLC library identifier |
AU@ |
| System control number |
000053602131 |
| 029 1# - (OCLC) |
|---|
| OCLC library identifier |
NZ1 |
| System control number |
16105725 |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)881498695 |
| Canceled/invalid control number |
(OCoLC)891616165 |
| -- |
(OCoLC)902724120 |
| -- |
(OCoLC)904047282 |
| -- |
(OCoLC)905952015 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
NJQ/DLC |
| Language of cataloging |
eng |
| Description conventions |
rda |
| Transcribing agency |
ZQP |
| Modifying agency |
DLC |
| -- |
BDX |
| -- |
BTCTA |
| -- |
YDXCP |
| -- |
UPZ |
| -- |
DEL |
| -- |
NYP |
| -- |
AU@ |
| -- |
RIOSL |
| -- |
OCLCQ |
| -- |
AUHCL |
| -- |
CHILD |
| -- |
OCLCQ |
| -- |
QQ3 |
| -- |
OCLCF |
| -- |
JDP |
| -- |
OCLCO |
| 042 ## - AUTHENTICATION CODE |
|---|
| Authentication code |
pcc |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
SB347 |
| Item number |
.O95 2015 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Owings, Lisa, |
| Relator term |
author. |
| 9 (RLIN) |
77802 |
| 245 10 - TITLE STATEMENT |
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| Title |
From pumpkin to pie / |
| Statement of responsibility, etc |
Lisa Owings. |
| 264 #1 - Production, Publication, Distribution, Manufacture, and Copyright Notice |
|---|
| Place of publication, distribution, etc |
Minneapolis, MN : |
| Name of publisher, distributor, etc |
Lerner Publications Company, |
| Date of publication, distribution, etc |
[2015] |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
24 pages : |
| Other physical details |
illustrations (chiefly color) ; |
| Dimensions |
20 cm. |
| 490 1# - SERIES STATEMENT |
|---|
| Series statement |
Start to finish, second series |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc |
Includes bibliographical references (page 23) and index. |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
First, gardeners plant pumpkin seeds -- Gardners help the pumpkins grow -- Ripe pumpkins are harvested in fall -- Next, the pumpkin is prepared for baking -- Bakers cook the pumpkin meat -- The pumpkin is mixed with other ingredients -- Bakers pour the mixture into a pie crust -- They bake the pie -- Finally, the pie is done! |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc |
From the Start to Finish series, this photo-illustrated picture book details how gardeners and bakers make the classic American fall dessert. (Miller Library Staff) |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc |
"How does a pumpkin seed turn into a tasty pie? Follow each step--from planting pumpkin seeds to eating a delicious slice of pie--in this fascinating book!"-- |
| 521 1# - TARGET AUDIENCE NOTE |
|---|
| Target audience note |
Ages 5-9. |
| 521 ## - TARGET AUDIENCE NOTE |
|---|
| Target audience note |
Recommended for preschool (age 0-5) and primary school (age 6-12). |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Pumpkin |
| General subdivision |
Processing |
| Form subdivision |
Juvenile literature. |
| 9 (RLIN) |
77803 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Pumpkin |
| Form subdivision |
Juvenile literature. |
| 9 (RLIN) |
77804 |
| 830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE |
|---|
| Uniform title |
Start to finish (Minneapolis, Minn.). |
| Number of part/section of a work |
Second series. |
| 9 (RLIN) |
77805 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Library of Congress Classification |
| 948 ## - LOCAL PROCESSING INFORMATION (OCLC); SERIES PART DESIGNATOR (RLIN) |
|---|
| h (OCLC) |
HELD BY WUY - 217 OTHER HOLDINGS |