From pumpkin to pie /

Owings, Lisa,

From pumpkin to pie / Lisa Owings. - 24 pages : illustrations (chiefly color) ; 20 cm. - Start to finish, second series . - Start to finish (Minneapolis, Minn.). Second series. .

Includes bibliographical references (page 23) and index.

First, gardeners plant pumpkin seeds -- Gardners help the pumpkins grow -- Ripe pumpkins are harvested in fall -- Next, the pumpkin is prepared for baking -- Bakers cook the pumpkin meat -- The pumpkin is mixed with other ingredients -- Bakers pour the mixture into a pie crust -- They bake the pie -- Finally, the pie is done!

From the Start to Finish series, this photo-illustrated picture book details how gardeners and bakers make the classic American fall dessert. (Miller Library Staff) "How does a pumpkin seed turn into a tasty pie? Follow each step--from planting pumpkin seeds to eating a delicious slice of pie--in this fascinating book!"--

Ages 5-9. Recommended for preschool (age 0-5) and primary school (age 6-12).

9781467760188 1467760188 9781467761123 1467761125 1467762873 9781467762878

2014023480


Pumpkin--Processing--Juvenile literature.
Pumpkin--Juvenile literature.

SB347 / .O95 2015

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