Eating local / (Record no. 18449)

MARC details
000 -LEADER
fixed length control field 01883cam a2200385 i 4500
001 - CONTROL NUMBER
control field ocn916593542
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20221129142827.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 150914s2016 mnu j b 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2015019693
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1467793884
Qualifying information (lb ;
-- alk. paper)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781467793889
Qualifying information (lb ;
-- alk. paper)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Cancelled/invalid ISBN 9781467797115
Qualifying information (eb pdf)
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)916593542
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Language of cataloging eng
Description conventions rda
Transcribing agency DLC
Modifying agency YDXCP
-- BTCTA
-- OCLCF
-- BDX
-- FOLLT
-- FEM
-- TXHON
-- OCLCA
-- CHILD
-- JDP
-- OCL
-- OCLCO
-- OCLCQ
-- OCLCO
-- OCLCA
-- OCLCQ
042 ## - AUTHENTICATION CODE
Authentication code pcc
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number HD9005
Item number .P47 2016
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Perdew, Laura.
9 (RLIN) 80875
245 10 - TITLE STATEMENT
Title Eating local /
Statement of responsibility, etc by Laura Perdew.
264 #1 - Production, Publication, Distribution, Manufacture, and Copyright Notice
Place of publication, distribution, etc Minneapolis :
Name of publisher, distributor, etc Lerner Publications,
Date of publication, distribution, etc [2016]
300 ## - PHYSICAL DESCRIPTION
Extent 64 pages :
Other physical details color illustrations ;
Dimensions 24 cm
490 1# - SERIES STATEMENT
Series statement Growing green
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references (page 63) and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Growing roots -- Local food systems -- Benefits of local food -- Challenges to the local food movement -- The future of local food -- Working as an organic farmer -- Glossary -- Selected bibliography -- Further information -- About the author -- Index.
520 ## - SUMMARY, ETC.
Summary, etc Aimed at middle and high school students and useful for teachers, too, this book from the Growing Green series explains how local food systems work and how students can participate in them. (Miller Library Staff)
520 ## - SUMMARY, ETC.
Summary, etc Explains what it means to eat local and why eating local is good for the environment.
521 ## - TARGET AUDIENCE NOTE
Target audience note Recommended for secondary school (age 13-18) and for parents and teachers.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Local foods
Form subdivision Juvenile literature.
9 (RLIN) 58557
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food supply
Form subdivision Juvenile literature.
9 (RLIN) 66002
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Sustainable living
Form subdivision Juvenile literature.
9 (RLIN) 80876
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Growing green.
9 (RLIN) 80877
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
948 ## - LOCAL PROCESSING INFORMATION (OCLC); SERIES PART DESIGNATOR (RLIN)
h (OCLC) HELD BY WUY - 114 OTHER HOLDINGS
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Date checked out Price effective from Koha item type
    Library of Congress Classification     Elisabeth C. Miller Library Elisabeth C. Miller Library Parent/Teacher Resource Collection 05/11/2021 2 S494.5.S68 P47 2016 39352800182297 05/27/2021 05/20/2021 05/11/2021 Lending Books

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