Eating local /

Perdew, Laura.

Eating local / by Laura Perdew. - 64 pages : color illustrations ; 24 cm - Growing green . - Growing green. .

Includes bibliographical references (page 63) and index.

Growing roots -- Local food systems -- Benefits of local food -- Challenges to the local food movement -- The future of local food -- Working as an organic farmer -- Glossary -- Selected bibliography -- Further information -- About the author -- Index.

Aimed at middle and high school students and useful for teachers, too, this book from the Growing Green series explains how local food systems work and how students can participate in them. (Miller Library Staff) Explains what it means to eat local and why eating local is good for the environment.

Recommended for secondary school (age 13-18) and for parents and teachers.

1467793884 9781467793889

2015019693


Local foods--Juvenile literature.
Food supply--Juvenile literature.
Sustainable living--Juvenile literature.

HD9005 / .P47 2016

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