Fields that dream : a journey to the roots of our food / Jenny Kurzweil.
Material type: TextPublication details: Golden, Colo. : Fulcrum Pub., c2005.Description: xiii, 198 p. : ill. ; 20 cmISBN:- 155591506X (pbk.)
- 9781555915063 (pbk.)
- S521.5.W2 K87 2005
Item type | Current library | Call number | Status | Date due | Barcode | Item holds | |
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Lending Books | Elisabeth C. Miller Library Pacific Northwest Connections Collection | S494.5.S86 K87 2005 (Browse shelf(Opens below)) | Available | 39352800013666 |
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S494.5.S86 A53 2016 The deepest roots : finding food and community on a Pacific Northwest island / | S494.5.S86 A88 2023 The ecological farm : a minimalist no-till, no-spray, selective-weeding, grow-your-own-fertilizer system for organic agriculture / | S494.5.S86 B56 2012 Washington food artisans : farm stories and chef recipes / | S494.5.S86 K87 2005 Fields that dream : a journey to the roots of our food / | S494.5.S86 M66 2017 Growing a revolution : bringing our soil back to life / | S494.5.S86 N49 2019 Lost feast : culinary extinction and the future of food / | S494.5.S86 P72 2008 Grown in Washington : celebrating the seasons with the Yakima Fruit Market & Nursery / |
Includes bibliographical references (p. 186-198).
Introduction : beginnings -- Ch. 1. Pioneer roots -- Ch. 2. Good girl/Earth mama -- Ch. 3. Natural progression -- Ch. 4. Moving easy in harness -- Ch. 5. Backyard homestead -- Ch. 6. Borders -- Ch. 7. Mountain people -- Ch. 8. Snow geese -- Ch. 9. Second chances -- Ch. 10. The back forty ... inches -- Ch. 11. Sky's the limit -- Ch. 12. Grafting -- Ch. 13. The heart of a community.
"The first book completely devoted to exploring the lives and experiences of small-scale sustainable farmers, Fields That Dream describes the current state of American agriculture while cultivating a deep appreciation for the work and lives of the farmers who are a growing minority in the American economy. Through firsthand interviews with farmers from the University District Farmers' Market in Seattle, Fields That Dream gives readers across the nation a glimpse of the daily rewards and challenges of putting healthy food on our tables while struggling to sustain a vanishing way of life.
Filled with photos and discussions of the evolution of modern-day farming, this book is a celebration of community and a tribute to the role of the small-scale farmer as a bridge over the ever-widening gap between rural and urban living."--BOOK JACKET.