MARC details
| 000 -LEADER |
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| fixed length control field |
04328cam a22004458i 4500 |
| 001 - CONTROL NUMBER |
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| control field |
on1295619563 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
OCoLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20221212182702.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
220123s2022 mau b 000 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
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| LC control number |
2021058315 |
| 015 ## - NATIONAL BIBLIOGRAPHY NUMBER |
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| National bibliography number |
GBC2D6020 |
| Source |
bnb |
| 016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER |
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| Record control number |
020700954 |
| Source |
Uk |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
1567927300 |
| Qualifying information |
(hardback) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
9781567927306 |
| Qualifying information |
(hardback) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| Cancelled/invalid ISBN |
9781567927313 |
| Qualifying information |
(ebook) |
| 029 1# - (OCLC) |
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| OCLC library identifier |
UKMGB |
| System control number |
020700954 |
| 035 ## - SYSTEM CONTROL NUMBER |
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| System control number |
(OCoLC)1295619563 |
| Canceled/invalid control number |
(OCoLC)1261878443 |
| -- |
(OCoLC)1294936831 |
| 040 ## - CATALOGING SOURCE |
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| Original cataloging agency |
LBSOR/DLC |
| Language of cataloging |
eng |
| Description conventions |
rda |
| Transcribing agency |
DLC |
| Modifying agency |
BDX |
| -- |
OCLCO |
| -- |
OCLCF |
| -- |
OCLCO |
| -- |
MEA |
| -- |
YDX |
| -- |
UKMGB |
| -- |
UAP |
| 042 ## - AUTHENTICATION CODE |
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| Authentication code |
pcc |
| 043 ## - GEOGRAPHIC AREA CODE |
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| Geographic area code |
n-us--- |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER |
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| Classification number |
HD1491.U5 |
| Item number |
K45 2022 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
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| Personal name |
Kelley, Margot Anne, |
| Relator term |
author. |
| 9 (RLIN) |
82687 |
| 245 10 - TITLE STATEMENT |
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| Title |
Foodtopia : |
| Remainder of title |
communities in pursuit of peace, love & homegrown food / |
| Statement of responsibility, etc |
Margot Anne Kelley. |
| 264 #1 - Production, Publication, Distribution, Manufacture, and Copyright Notice |
|---|
| Place of publication, distribution, etc |
Boston, Massachusetts : |
| Name of publisher, distributor, etc |
Godine, |
| Date of publication, distribution, etc |
2022. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xxvii, 307 pages ; |
| Dimensions |
24 cm |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc |
Includes bibliographical references (pages 295-307). |
| 505 0# - FORMATTED CONTENTS NOTE |
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| Formatted contents note |
Millennials move to the land -- Henry David Thoreau's search for freedom -- Secular utopias of the 1840s -- Going back-to-the-land during America's first Gilded Age -- Scott and Helen nearing live the good life -- Food fights -- Hippie food -- Tranfsorming the food system from seed to table -- Free the people, free the land. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc |
"Ever wonder if there's a better way to live, work, and eat? You're not alone. Here is the story of five back-to-the-land movements, from 1840 to present day, when large numbers of utopian-minded people in the United States took action to establish small-scale farming as an alternative to mainstream agriculture. Then and now, it's the story of people striving to live freely and fight injustice, to make the food on their table a little healthier, and to leave the planet less scarred than they found it. Throughout America's history as an industrial nation, sizable countercultural movements have chosen to forgo modern comforts in pursuit of a simpler life. In this illuminating alternative American history, Margot Anne Kelley details the evolution of food-centric utopian movements that were fueled by deep yearnings for unpolluted water and air, racial and gender equality, for peace, for a less consumerist lifestyle, for a sense of authenticity, for simplicity, for a healthy diet, and for a sustaining connection to the natural world. Millennials who jettisoned cities for rural life form the core of America's current back-to-the-land movement. These young farmers helped meet surges in supplies for food when COVID-19 ravaged lives and economies, and laid bare limitations in America's industrial food supply chain. Their forebears were the utopians of the 1840s, including Thoreau and his fellow Transcendental friends who created Brook Farm and Fruitlands; the single taxers and "little landers" who created self-sufficient communities at the turn of the last century; Scott and Helen Nearing and others who decamped to the countryside during the Great Depression; and, of course, the hippie back-to-the-landers of the 1970s. Today, food has become an important element of the social justice movement. Food is no longer just about what we eat, but about how our food is raised and who profits along the way. Kelley looks closely at the efforts of young farmers now growing heirloom pigs, culturally appropriate foods, and newly bred vegetables, along with others working in coalitions, advocacy groups, and educational programs to extend the reach of this era's Good Food Movement. Foodtopia is for anyone interested in how we all might lead much better-and well-fed-lives"-- |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Agriculture, Cooperative |
| Geographic subdivision |
United States |
| General subdivision |
History. |
| 9 (RLIN) |
78345 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Agriculture |
| General subdivision |
Social aspects |
| Geographic subdivision |
United States |
| General subdivision |
History. |
| 9 (RLIN) |
82618 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Utopias |
| Geographic subdivision |
United States |
| General subdivision |
History. |
| 9 (RLIN) |
82688 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Food habits |
| General subdivision |
Social aspects |
| Geographic subdivision |
United States |
| General subdivision |
History. |
| 9 (RLIN) |
82689 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Food supply |
| General subdivision |
Social aspects |
| Geographic subdivision |
United States |
| General subdivision |
History. |
| 9 (RLIN) |
82690 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Sustainable agriculture |
| Geographic subdivision |
United States |
| General subdivision |
History. |
| 9 (RLIN) |
82691 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Urban-rural migration |
| Geographic subdivision |
United States |
| General subdivision |
History. |
| 9 (RLIN) |
82692 |
| 650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Agriculture |
| General subdivision |
Aspect social |
| Geographic subdivision |
États-Unis |
| General subdivision |
Histoire. |
| 9 (RLIN) |
82693 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Library of Congress Classification |
| 948 ## - LOCAL PROCESSING INFORMATION (OCLC); SERIES PART DESIGNATOR (RLIN) |
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| h (OCLC) |
HELD BY WUY - 186 OTHER HOLDINGS |