A taste for herbs : (Record no. 17785)
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000 -LEADER | |
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fixed length control field | 00934cam a2200289Ii 4500 |
001 - CONTROL NUMBER | |
control field | on1084657205 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | OCoLC |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20190306124020.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 190206s2019 paua b 001 0 eng d |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
LC control number | 2018910498 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9781943366385 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 1943366381 |
029 1# - (OCLC) | |
OCLC library identifier | AU@ |
System control number | 000065022205 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (OCoLC)1084657205 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | CIB |
Language of cataloging | eng |
Description conventions | rda |
Transcribing agency | CIB |
Modifying agency | CIB |
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) | |
Classification number | 641.657 |
Item number | GOE |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Goetz, Sue, |
Dates associated with a name | 1961- |
Relator term | author. |
9 (RLIN) | 78206 |
245 12 - TITLE STATEMENT | |
Title | A taste for herbs : |
Remainder of title | a guide to seasonings, mixes and blends from the herb lover's garden / |
Statement of responsibility, etc | Sue Goetz. |
264 #1 - Production, Publication, Distribution, Manufacture, and Copyright Notice | |
Place of publication, distribution, etc | Pittsburgh : |
Name of publisher, distributor, etc | St. Lynn's Press, |
Date of publication, distribution, etc | 2019. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 191 pages : |
Other physical details | color illustrations ; |
Dimensions | 21 cm |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc | Includes bibliographical references (pages 184-185) and index. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Herbs. |
9 (RLIN) | 74 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Cooking (Herbs) |
9 (RLIN) | 110 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Herb gardening. |
9 (RLIN) | 109 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Library of Congress Classification |
948 ## - LOCAL PROCESSING INFORMATION (OCLC); SERIES PART DESIGNATOR (RLIN) | |
h (OCLC) | HELD BY WUY - 7 OTHER HOLDINGS |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
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Library of Congress Classification | Elisabeth C. Miller Library | Elisabeth C. Miller Library | Pacific Northwest Connections Collection | 03/06/2019 | SB351.H5 G64 2019 | 39352800174658 | 02/18/2022 | 03/06/2019 | Lending Books |