MARC details
| 000 -LEADER |
|---|
| fixed length control field |
02651cam a2200445 i 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
on1006521473 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
OCoLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20220922152501.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
171005t20182018mnua b 001 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
2017041478 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
076035992X |
| Qualifying information |
(hardback) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9780760359921 |
| Qualifying information |
(hardback) |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)1006521473 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
DNAL/DLC |
| Language of cataloging |
eng |
| Description conventions |
rda |
| Transcribing agency |
DLC |
| Modifying agency |
OCLCO |
| -- |
OCLCF |
| -- |
ILCBP |
| -- |
JOY |
| -- |
VP@ |
| -- |
CZA |
| -- |
OCLCQ |
| -- |
ISF |
| -- |
IHX |
| -- |
AGL |
| 042 ## - AUTHENTICATION CODE |
|---|
| Authentication code |
pcc |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
SB324.73 |
| Item number |
.W43 2018 |
| 070 0# - NATIONAL AGRICULTURAL LIBRARY CALL NUMBER |
|---|
| Classification number |
SB324.73 |
| Item number |
.W43 2018 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Weaver, William Woys, |
| Dates associated with a name |
1947- |
| Relator term |
author. |
| 9 (RLIN) |
77228 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Heirloom vegetable gardening : |
| Remainder of title |
a master gardener's guide to planting, seed saving, and cultural history / |
| Statement of responsibility, etc |
William Woys Weaver ; foreword by Jere Gettle, Baker Creek Heirloom Seeds ; photography by L. Wilbur Zimmerman and William Woys Weaver. |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
Updated edition. |
| 264 #1 - Production, Publication, Distribution, Manufacture, and Copyright Notice |
|---|
| Place of publication, distribution, etc |
Minneapolis, MN : |
| Name of publisher, distributor, etc |
Voyageur Press, |
| Date of publication, distribution, etc |
2018. |
| 264 #4 - Production, Publication, Distribution, Manufacture, and Copyright Notice |
|---|
| Date of publication, distribution, etc |
©2018 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
480 pages : |
| Other physical details |
color illustrations ; |
| Dimensions |
26 cm |
| 500 ## - GENERAL NOTE |
|---|
| General note |
"William Woys Weaver, four-time IACP Cookbook Award Winner"--Cover. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
"First published in 1997 by Henry Holt and Company"--Title page verso. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
"The essential guide for the curious gardener"--Page 4 of cover. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc |
Includes bibliographical references (pages 446-457) and index. |
| 505 00 - FORMATTED CONTENTS NOTE |
|---|
| Title |
The kitchen garden in America -- |
| -- |
The heirloom vegetable today -- |
| -- |
A grower's guide to selected heirloom vegetables -- |
| -- |
Commercial seed and plant stock sources. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc |
"[This] has always been a book for gardeners and cooks interested in unique flavors, colors, and history in their produce. This updated edition has been improved throughout with growing zones, advice, and new plant entries. Line art has been replaced with lush, full-color photography. Yet at the core, this book delivers on the same promise it made two decades ago: It's a comprehensive guide based on meticulous first-person research to these 300+ plants, making it a book to come back to season after season."--Page 4 of cover. |
| 586 ## - AWARDS NOTE |
|---|
| Awards note |
IACP Award Winner |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Vegetables |
| General subdivision |
Heirloom varieties. |
| 9 (RLIN) |
77229 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Vegetable gardening. |
| 9 (RLIN) |
90 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Gettle, Jere, |
| Relator term |
author of foreword. |
| 9 (RLIN) |
59663 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Zimmerman, L. Wilbur, |
| Relator term |
photographer. |
| 9 (RLIN) |
77230 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Weaver, William Woys, |
| Dates associated with a name |
1947- |
| Relator term |
photographer. |
| 9 (RLIN) |
77228 |
| 856 42 - ELECTRONIC LOCATION AND ACCESS |
|---|
| Uniform Resource Identifier |
<a href="https://depts.washington.edu/hortlib/book/heirloom-vegetable-gardening-a-master-gardeners-guide-to-planting-seed-saving-and-cultural-history/">https://depts.washington.edu/hortlib/book/heirloom-vegetable-gardening-a-master-gardeners-guide-to-planting-seed-saving-and-cultural-history/</a> |
| Link text |
Miller Library review |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Library of Congress Classification |
| 948 ## - LOCAL PROCESSING INFORMATION (OCLC); SERIES PART DESIGNATOR (RLIN) |
|---|
| h (OCLC) |
HELD BY WUY - 177 OTHER HOLDINGS |