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From pumpkin to pie / Lisa Owings.

By: Material type: TextTextSeries: Start to finish (Minneapolis, Minn.). Second series. Publisher: Minneapolis, MN : Lerner Publications Company, [2015]Description: 24 pages : illustrations (chiefly color) ; 20 cmISBN:
  • 9781467760188
  • 1467760188
  • 9781467761123
  • 1467761125
  • 1467762873
  • 9781467762878
Subject(s): LOC classification:
  • SB347 .O95 2015
Contents:
First, gardeners plant pumpkin seeds -- Gardners help the pumpkins grow -- Ripe pumpkins are harvested in fall -- Next, the pumpkin is prepared for baking -- Bakers cook the pumpkin meat -- The pumpkin is mixed with other ingredients -- Bakers pour the mixture into a pie crust -- They bake the pie -- Finally, the pie is done!
Summary: From the Start to Finish series, this photo-illustrated picture book details how gardeners and bakers make the classic American fall dessert. (Miller Library Staff)Summary: "How does a pumpkin seed turn into a tasty pie? Follow each step--from planting pumpkin seeds to eating a delicious slice of pie--in this fascinating book!"--
Holdings
Item type Current library Call number Status Date due Barcode Item holds
Lending Books Elisabeth C. Miller Library Youth Collection SB347 .O95 2015 (Browse shelf(Opens below)) Available 39352800173643
Total holds: 0
Browsing Elisabeth C. Miller Library shelves, Shelving location: Youth Collection Close shelf browser (Hides shelf browser)
SB324 .S34 2011a Carrots grow underground / SB324 .S34 2011b Lettuce grows on the ground / SB347 .L48 1999 Pumpkin circle : the story of a garden / SB347 .O95 2015 From pumpkin to pie / SB347 .R62 2006 Pumpkins / SB351.C7 P48 2019 Popcorn country : the story of America's favorite snack / SB351.C7 R63 1998 Corn /

Includes bibliographical references (page 23) and index.

First, gardeners plant pumpkin seeds -- Gardners help the pumpkins grow -- Ripe pumpkins are harvested in fall -- Next, the pumpkin is prepared for baking -- Bakers cook the pumpkin meat -- The pumpkin is mixed with other ingredients -- Bakers pour the mixture into a pie crust -- They bake the pie -- Finally, the pie is done!

From the Start to Finish series, this photo-illustrated picture book details how gardeners and bakers make the classic American fall dessert. (Miller Library Staff)

"How does a pumpkin seed turn into a tasty pie? Follow each step--from planting pumpkin seeds to eating a delicious slice of pie--in this fascinating book!"--

Ages 5-9.

Recommended for preschool (age 0-5) and primary school (age 6-12).

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