Foraging Oregon : finding, identifying, and preparing edible wild foods in Oregon / Christopher Nyerges.
Material type: TextPublisher: Guilford, Connecticut : FalconGuides, [2016]Description: xiv, 215 pages : color illustrations ; 23 cmISBN:- 9781493018703
- 1493018701
- QK98.5.U6 N9386 2016
Item type | Current library | Call number | Status | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|
Lending Books | Elisabeth C. Miller Library Pacific Northwest Connections Collection | QK98.5.P23 N94 2016 (Browse shelf(Opens below)) | Available | 39352800169237 |
Total holds: 0
Includes bibliographical references and index.