Maximizing your mini farm : self-sufficiency on 1/4 acre / Brett L. Markham.
Material type:
TextPublication details: New York: Skyhorse Publishing, 2012.Description: xii, 253 p. : col. ill. ; 28 cmISBN: - 9781616086107 (pbk. : alk. paper)
- 1616086106 (pbk. : alk. paper)
- S501.2 .M36 2012
| Item type | Current library | Call number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|
| Lending Books | Elisabeth C. Miller Library Tall Shelves | S501.2 .M27 2012 (Browse shelf(Opens below)) | Available | 39352800140485 |
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| S501.2 .L44 1993 Backyard market gardening : the entrepreneur's guide to selling what you grow / | S501.2 .L48 2015 Woman-powered farm : manual for a self-sufficient lifestyle from homestead to field / | S501.2 .M27 2010 Mini farming : self sufficiency on a 1/4 acre / | S501.2 .M27 2012 Maximizing your mini farm : self-sufficiency on 1/4 acre / | S501.2 .R43 2020 Pastoral song : a farmer's journey / | S501.2 .R68 2011 Farm anatomy : the curious parts & pieces of country life / | S501.2 .S29 2011 Fields of learning : the student farm movement in North America / |
Includes indexes.
Getting the Most out of Your Vegetables. Soil and Fertility -- Asparagus -- Beans -- Beets and Chard -- Cabbage, broccoli and cauliflower -- Carrots and parsnips -- Corn -- Cucumbers -- Greens -- Herbs -- Melons -- Onions -- Peas -- Peppers -- Potatoes -- Squash -- Tomatoes -- Turnips, Rutabagas, and Radishes -- Tools and Techniques. Planting Guides and Seeders -- Heated Water Platform -- Easy Trellising -- Weed Control Techniques -- Greater Food Self-Sufficiency. Making Your Own Country Wines -- Making Your Own Vinegar -- Making Cheese at Home -- Ten Further Secrets of Food Self-Sufficiency.
Describes a holistic approach to small-area farming that shows how to produce a large amount of food on a quarter acre of land, providing tips on soil types, weed control, canning and preserving, and cooking for self-sufficiency.