Homegrown whole grains : grow, harvest & cook your own wheat, barley, oats, rice, corn & more / Sara Pitzer.
Material type:
TextPublication details: North Adams, MA : Storey Pub., c2009.Description: 167 p. : ill. ; 23 cmISBN: - 9781603421539 (pbk. : alk. paper)
- 160342153X (pbk. : alk. paper)
- SB189 .P55 2009
| Item type | Current library | Call number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|
| Lending Books | Elisabeth C. Miller Library Tall Shelves | SB351.G7 P58 2009 (Browse shelf(Opens below)) | Available | 39352800096315 |
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| SB351.G7 J66 2017 Corn : a global history / | SB351.G7 L29 2013 The organic grain grower : small-scale, holistic grain production for the home and market producer / | SB351.G7 L64 1977 Small-scale grain raising / | SB351.G7 P58 2009 Homegrown whole grains : grow, harvest & cook your own wheat, barley, oats, rice, corn & more / | SB351.H5 A37 2020 Vanilla : a global history / | SB351.H5 A55 2012 Herbs : a global history / | SB351.H5 B27 1911 The herb-garden, |
Earlier edition published under title: Whole grains.
Includes bibliographical references and index.
Getting started -- Barley -- Buckwheat -- Corn -- Heirloom grains (Amaranth, Quinoa, Spelt, Emmer Farro, Einkorn) -- Millet -- Oats -- Rice -- Rye -- Wheat.