MARC details
000 -LEADER |
fixed length control field |
01597cam a22003618i 4500 |
001 - CONTROL NUMBER |
control field |
ocn891001519 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OCoLC |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20230818125140.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
140915s2015 vtua 001 0 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2014036464 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
1603584870 (pbk.) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781603584876 (pbk.) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
Cancelled/invalid ISBN |
9781603584883 (ebook) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
Cancelled/invalid ISBN |
1603584889 (ebook) |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)891001519 |
Canceled/invalid control number |
(OCoLC)877370628 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
DNAL/DLC |
Language of cataloging |
eng |
Description conventions |
rda |
Transcribing agency |
AGL |
Modifying agency |
DLC |
-- |
OCLCO |
-- |
YDXCP |
-- |
BTCTA |
-- |
GK8 |
-- |
IEB |
-- |
VP@ |
042 ## - AUTHENTICATION CODE |
Authentication code |
pcc |
050 00 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
SB321 |
Item number |
.D43 2015 |
070 0# - NATIONAL AGRICULTURAL LIBRARY CALL NUMBER |
Classification number |
SB321 |
Item number |
.D47 2015 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Deppe, Carol, |
Relator term |
author. |
9 (RLIN) |
70225 |
245 14 - TITLE STATEMENT |
Title |
The Tao of vegetable gardening : |
Remainder of title |
cultivating tomatoes, greens, peas, beans, squash, joy, and serenity / |
Statement of responsibility, etc |
Carol Deppe. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
White River Junction, VT: |
Name of publisher, distributor, etc |
Chelsea Green Publishers, |
Date of publication, distribution, etc |
2015. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xiv, 265 pages, 16 pages of plates : |
Other physical details |
color illustrations ; |
Dimensions |
25 cm. |
500 ## - GENERAL NOTE |
General note |
Includes index. |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Honoring the land -- Honoring the essential nature of the plants -- Honoring your own essential nature -- Flexibility -- Balance -- Non-doing -- Beginning; tomatoes -- Nurturing; weeding -- Non-knowing; squash -- Effortless effort: the eat-all greens garden -- Peas and beans -- Joy -- Completion: seeds. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Vegetable gardening. |
9 (RLIN) |
90 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Gardening |
General subdivision |
Philosophy. |
9 (RLIN) |
70226 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Organic gardening. |
9 (RLIN) |
105 |
856 42 - ELECTRONIC LOCATION AND ACCESS |
Uniform Resource Identifier |
<a href="https://depts.washington.edu/hortlib/book/the-tao-of-vegetable-gardening/">https://depts.washington.edu/hortlib/book/the-tao-of-vegetable-gardening/</a> |
Link text |
Miller Library review |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
Library of Congress Classification |
948 ## - LOCAL PROCESSING INFORMATION (OCLC); SERIES PART DESIGNATOR (RLIN) |
h (OCLC) |
HELD BY WUY - 67 OTHER HOLDINGS |