Farm anatomy : (Record no. 15070)

MARC details
000 -LEADER
fixed length control field 03717cam a2200409Ia 4500
001 - CONTROL NUMBER
control field ocn751753508
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20140320132103.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 120405s2011 mauab b 000 0 eng d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2012360929
015 ## - NATIONAL BIBLIOGRAPHY NUMBER
National bibliography number GBB199861
Source bnb
016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER
Record control number 015874947
Source Uk
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781603429818 (pbk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1603429816 (pbk.)
029 1# - (OCLC)
OCLC library identifier AU@
System control number 000048105884
029 1# - (OCLC)
OCLC library identifier NZ1
System control number 13957488
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)751753508
Canceled/invalid control number (OCoLC)704380967
040 ## - CATALOGING SOURCE
Original cataloging agency UKMGB
Language of cataloging eng
Transcribing agency UKMGB
Modifying agency DLC
-- BTCTA
-- MR0
-- VP@
-- TEF
-- YDXCP
-- BDX
-- JRS
-- QBX
-- BKX
-- AGL
-- OSU
-- ZHB
-- OCLCF
042 ## - AUTHENTICATION CODE
Authentication code lccopycat
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number S521
Item number .R84 2011
070 0# - NATIONAL AGRICULTURAL LIBRARY CALL NUMBER
Classification number S521
Item number .R84 2011
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Rothman, Julia.
9 (RLIN) 67685
245 10 - TITLE STATEMENT
Title Farm anatomy :
Remainder of title the curious parts & pieces of country life /
Statement of responsibility, etc Julia Rothman.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc North Adams, Mass. :
Name of publisher, distributor, etc Storey Pub.,
Date of publication, distribution, etc c2011.
300 ## - PHYSICAL DESCRIPTION
Extent 223 p. :
Other physical details col. ill., col. maps ;
Dimensions 23 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references (p. 220-222).
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Breaking ground : Layers of the soil ; Topsoil chart ; The texture triangle ; Mineral nutrients ; Crop rotation ; Contour farming and terracing ; Windbreaks ; Predicting weather ; Composting ; An acre is... -- Raised in a barn : Barn styles ; Timber construction ; Trusses ; Barn doors, bracing, and hardware ; Barn cupolas ; Barn birds ; Farm buildings ; Animal housing ; Feeders ; Fencing -- Tools of the trade : Tractors ; Tractor implements ; How to plow a field ; Inside a combine ; Other machines ; Felling, bucking, splitting and stacking ; In the toolshed -- Plant a seed : Average frost dates ; Vegetable anatomy ; Squash varieties ; Build a bean teepee ; Dry bean varieties ; Pepper varieties ; Tater tower ; 4 ways to grow tomatoes ; Tomato varieties ; How to can tomatoes ; Herb chart ; Growing grains ; Planting an orchard ; Apple varieties ; Good bugs ; Bad bugs -- Separating the sheep from the goats : Animal terms ; Parts of a rooster ; Comb styles ; Chicken breeds ; Fresh eggs ; Duck and goose breeds ; Heritage turkeys ; Parts of a beef animal ; How a cow's stomach works ; Cow breeds ; How to milk a cow ; Parts of a goat ; Goat breeds ; Hoof trimming ; Knots ; Parts of a horse ; Horse markings and tail styles ; Parts of a hoof ; Draft horse breeds ; Draft harness ; Mules ; Parts of a pig ; Pig breeds ; Livestock water consumption ; Parts of a sheep ; Sheep breeds ; Shearing sheep ; Parts of a rabbit ; Rabbit breeds ; Rabbit coat types ; Parts of a bee ; Anatomy of a beehive -- Country wining and dining : In an old-fashioned country kitchen ; Wine-making equipment ; Edible flowers ; The basics of breadmaking ; Dairy terms ; The basic steps in making cheese ; Butchering knives ; How to cut up a chicken ; Prime cuts of beef ; Build a barrel smokehouse ; Prime cuts of pork ; Dry curing ; Prime cuts of lamb ; Freezing meat ; Pressure canning ; Root cellaring ; Making maple syrup -- Spinning a yarn : Carding and spinning yarn ; Natural dyes ; How to make a flower press ; how to make a cornhusk doll ; Making rag rugs ; Making candles ; Quilt patterns.
520 ## - SUMMARY, ETC.
Summary, etc "Talk the talk of the country with Julia Rothman's entertaining and informative visual tour of life on the farm. Her drawings, diagrams, step-by-step sequences, and dissections reveal everything from the parts of a milking machine and the anatomy of a pig to how to plow a field and shear a sheep"--P. [4] of cover.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Farm life.
9 (RLIN) 66065
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Farm life
Form subdivision Pictorial works.
9 (RLIN) 67686
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Farm life
Form subdivision Miscellanea.
9 (RLIN) 67687
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Miscellanea.
Source of term fast
9 (RLIN) 67688
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Pictorial works.
Source of term fast
9 (RLIN) 67325
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
948 ## - LOCAL PROCESSING INFORMATION (OCLC); SERIES PART DESIGNATOR (RLIN)
h (OCLC) HELD BY WUY - 279 OTHER HOLDINGS
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Total Renewals Full call number Barcode Date last seen Date checked out Price effective from Koha item type
    Library of Congress Classification     Elisabeth C. Miller Library Elisabeth C. Miller Library Tall Shelves 03/20/2014 2 2 S501.2 .R68 2011 39352800145641 05/06/2023 06/29/2019 03/20/2014 Lending Books

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