MARC details
000 -LEADER |
fixed length control field |
02455cam a2200445 a 4500 |
001 - CONTROL NUMBER |
control field |
709681578 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OCoLC |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20230817161926.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
110708s2011 bccab b 001 0deng |
016 ## - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER |
Record control number |
20119055589 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780865716834 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0865716838 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)709681578 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
NLC |
Language of cataloging |
eng |
Transcribing agency |
NLC |
Modifying agency |
BTCTA |
-- |
YDXCP |
-- |
VP@ |
-- |
BKL |
-- |
CDX |
-- |
BWX |
-- |
C#P |
-- |
ZCU |
-- |
AGL |
-- |
BDX |
-- |
TTS |
-- |
IAD |
-- |
VQT |
-- |
OXF |
-- |
WKM |
049 ## - LOCAL HOLDINGS (OCLC) |
Holding library |
WAUW |
050 #4 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
S494.5.U72 |
Item number |
L32 2011 |
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (OCLC) |
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
S494.5.U72 |
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) |
L32 2011 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Ladner, Peter. |
9 (RLIN) |
60278 |
245 14 - TITLE STATEMENT |
Title |
The urban food revolution : |
Remainder of title |
changing the way we feed cities / |
Statement of responsibility, etc |
Peter Ladner. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
Gabriola Island, B.C. : |
Name of publisher, distributor, etc |
New Society Publishers, |
Date of publication, distribution, etc |
c2011. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xi, 291 p. : |
Other physical details |
ill., map ; |
Dimensions |
23 cm. |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
Includes bibliographical references (p. 259-273) and index. |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
What's the matter with food? -- Past forward to local? Let's be real -- Preserving rural agriculture land for food production -- Converting urban and suburban lands for growing food -- Agriculture as the new golf : farming as a development amenity -- In praise of technology -- Economic sustainability : making the economics of agricultural urbanism pay -- Economic development through urban agriculture : chasing the local job dream -- Rebuilding the lost food-producing infrastructure -- Less "waste," more soil -- Starting young : healthier local food in schools, colleges and universities -- Farmers markets and CSAs : making the most of direct sales -- Growing community with community gardens -- Getting food to hungry people -- Ending food deserts -- Is local food safe? -- What we can do : systemic changes, personal choices. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Urban agriculture. |
9 (RLIN) |
60279 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Sustainable agriculture. |
9 (RLIN) |
60280 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Local foods. |
9 (RLIN) |
60281 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Food supply. |
9 (RLIN) |
60282 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Urban health. |
9 (RLIN) |
60283 |
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Agriculture urbaine. |
9 (RLIN) |
60284 |
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Agriculture durable. |
9 (RLIN) |
60285 |
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Produits du terroir. |
9 (RLIN) |
60286 |
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Aliments |
General subdivision |
Approvisionnement. |
9 (RLIN) |
60287 |
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Santé urbaine. |
9 (RLIN) |
60288 |
856 42 - ELECTRONIC LOCATION AND ACCESS |
Uniform Resource Identifier |
<a href="https://depts.washington.edu/hortlib/book/the-urban-food-revolution-changing-the-way-we-feed-cities/">https://depts.washington.edu/hortlib/book/the-urban-food-revolution-changing-the-way-we-feed-cities/</a> |
Link text |
Miller Library review |
941 ## - EQUIVALENCE OR CROSS-REFERENCE--ROMANIZED TITLE [OBSOLETE] [CAN/MARC only] |
Romanized title |
.b72811079 |
941 ## - EQUIVALENCE OR CROSS-REFERENCE--ROMANIZED TITLE [OBSOLETE] [CAN/MARC only] |
Romanized title |
.b72811079 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
Library of Congress Classification |
945 6# - LOCAL PROCESSING INFORMATION (OCLC) |
a |
S494.5.U72 L23 2011 |
b |
39352800001497 |
l |
uhpub |
v |
158 |
t |
100 |
1 |
0 |
x |
|
s |
h |
u |
- - |
o |
- - |
p |
$0.00 |
9 |
- |