MARC details
000 -LEADER |
fixed length control field |
02069cam a22004334a 4500 |
001 - CONTROL NUMBER |
control field |
41548148 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OCoLC |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20230829115735.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
990525s2001 mnua j b 001 0 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
99031716 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0822528398 (lib. bdg. : alk. paper) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780822528395 (lib. bdg. : alk. paper) |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)41548148 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
DLC |
Transcribing agency |
DLC |
Modifying agency |
XY4 |
-- |
BAKER |
-- |
BTCTA |
-- |
WUY |
042 ## - AUTHENTICATION CODE |
Authentication code |
pcc |
-- |
lcac |
049 ## - LOCAL HOLDINGS (OCLC) |
Holding library |
WUYM |
050 00 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
SB324 |
Item number |
.H844 2001 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Hughes, Meredith Sayles. |
9 (RLIN) |
53398 |
245 10 - TITLE STATEMENT |
Title |
Green power : |
Remainder of title |
leaf & flower vegetables / |
Statement of responsibility, etc |
Meredith Sayles Hughes. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
Minneapolis, MN : |
Name of publisher, distributor, etc |
Lerner Publications Co., |
Date of publication, distribution, etc |
c2001. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
80 p. : |
Other physical details |
col. ill. ; |
Dimensions |
24 cm. |
490 1# - SERIES STATEMENT |
Series statement |
Plants we eat. |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
Includes bibliographical references (p. 78) and index. |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Cabbage -- Broccoli -- Artichokes -- Spinach -- Belgian endive -- Lettuce. |
520 ## - SUMMARY, ETC. |
Summary, etc |
What do broccoli, spinach, artichokes, and cabbage have in common? They’re all green, of course, and they’re all featured in this informative book from the Plants We Eat series. History, anatomy, modern agricultural production, and tasty recipes are all provided. (Miller Library Staff) |
520 ## - SUMMARY, ETC. |
Summary, etc |
Describes the history, growing requirements, uses, and food value of various leafy green vegetables and vegetable flowers, including cabbage, broccoli, artichokes, spinach, Belgian endive, and lettuce. Includes recipes. |
521 ## - TARGET AUDIENCE NOTE |
Target audience note |
Recommended for primary school (age 6-12) and up and for parents and teachers. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Vegetables |
Form subdivision |
Juvenile literature. |
9 (RLIN) |
53399 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Edible greens |
Form subdivision |
Juvenile literature. |
9 (RLIN) |
53400 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Cooking (Vegetables) |
Form subdivision |
Juvenile literature. |
9 (RLIN) |
53401 |
650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Vegetables. |
9 (RLIN) |
73 |
650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Greens, Edible. |
9 (RLIN) |
53402 |
800 1# - SERIES ADDED ENTRY--PERSONAL NAME |
Personal name |
Hughes, Meredith Sayles. |
Title of a work |
Plants we eat. |
9 (RLIN) |
53403 |
941 ## - EQUIVALENCE OR CROSS-REFERENCE--ROMANIZED TITLE [OBSOLETE] [CAN/MARC only] |
Romanized title |
.b58927803 |
941 ## - EQUIVALENCE OR CROSS-REFERENCE--ROMANIZED TITLE [OBSOLETE] [CAN/MARC only] |
Romanized title |
.b58927803 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
Library of Congress Classification |
945 6# - LOCAL PROCESSING INFORMATION (OCLC) |
a |
SB324 .H84 2001 |
b |
39352800031510 |
l |
uhcat |
v |
205 |
t |
102 |
1 |
0 |
x |
|
s |
h |
u |
- - |
o |
- - |
p |
$0.00 |
9 |
c |